Go Back
Print
Recipe Image
–
+
servings
Smaller
Normal
Larger
Print
Semi-Homemade Lemony Green Beans
Servings
4
Servings
Author
Sandra Lee Semi-Homemade Magazine January-February 2011 page 34
Ingredients
1 12-
ounce
package trimmed and washed green beans
2
tablespoons
extra-virgin olive oil
1
teaspoon
lemon zest
¼
teaspoon
salt
¼
teaspoon
ground black pepper
Instructions
Prepare green beans according to package directions. Place beans in a serving bowl. Mix together oil, zest, salt, and pepper; Pour over beans and toss well to coat.