Mounds Brownies Recipe
These Mounds Brownies taste just like the candy bar. Start with a boxed brownie mix and end with a can of frosting, but the middle is totally homemade.
Servings 1 9 x 13 Pan
Ingredients
- 1 Family Size 9x13 pan of brownies prepared
- 5 1/3 Cups shredded coconut
- 14 oz Can sweetened condensed milk
- 1 ½ Cups powdered sugar
- 1 Can of chocolate frosting
Instructions
- Prepare brownies and let cool completely.
- In the bowl of your mixer combine coconut, sweetened condensed milk, and powdered sugar until all ingredients are incorporated.
- Spread coconut mixture over brownies.
- Place can of frosting in the microwave for 10 seconds (please be sure to remove foil liner and lid) until pourable.
- Pour frosting over the coconut mixture. Let cool and set up.