Recipe Courtesy of JELL-O Best Recipes Celebrating 100 Years (page 54)
Ten minutes in the morning – luscious strawberry pie in the evening!
The original recipe said to mix cold water and ice to make “1 ¼ cups”. I changed this amount to equal 1 cup as a result of my pie occasionally not thickening/setting up. So, I’ll leave it to you for the amount of cold water you use to add to the gelatin. I also saw a similar recipe on Allrecipe.com.