OLD BAY BUFFALO WINGS
Served up hot ‘n crispy, these wings are a tailgater's best friend. Grill and toss with the irresistible combo of Frank’s® RedHot Original Cayenne Pepper Sauce and OLD BAY® Seasoning for unforgettable flavor.
Servings 8 servings
Calories 281kcal
Ingredients
- 1/4 cup flour
- 2 tablespoons OLD BAY® Seasoning
- 3 pounds chicken wing pieces
- 1/4 cup 1/2 stick butter, melted
- 1/4 cup Frank's® RedHot Original Cayenne Pepper Sauce
- Blue cheese dressing (optional)
- Celery sticks (optional)
Instructions
- Mix flour and OLD BAY in large resealable plastic bag. Add chicken wings in batches; shake to coat well.
- Grill over medium-high heat 20 to 25 minutes or until chicken is cooked through and skin is crisp, turning frequently.
- Meanwhile, mix butter and RedHot Sauce in large bowl. Add cooked wings; toss to coat. Serve wings with blue cheese dressing and celery sticks, if desired.
Nutrition
Calories: 281kcal
