
S’more Heart Tarts
These fun treats are delightfully reminiscent of a fireside favorite, the classic s’more, making them the perfect sweets to

These fun treats are delightfully reminiscent of a fireside favorite, the classic s’more, making them the perfect sweets to

Matzo crackers, sliced almonds, and semisweet chocolate flavor this Chocolate Truffle Tart with Matzo-Almond Crust to create a decadent

Satisfy your sweet tooth with these delightful toasted pecan pralines. Author: Tea Time Magazine January/February 2016

Delicious, Easy Southern Pecan Pralines are a delicious and creamy Southern candy that’s ready in about 30 minutes. Creamy

These Mascarpone-Filled Coconut Cakes with Lemon Buttercream are as pretty as they are delicious, and always impress guests for

Key lime pie shooters in small dessert glasses are bright, layered little bites of sunshine. At the bottom of

Coconut cream pie is elegantly served for afternoon tea in these delicious Coconut Cream Pie Shooters. Coconut Cream Pie

A creamy blueberry filling layered on a delicious graham cracker base creates scrumptious Blueberry Cream Pie Shooters. Blueberry Cream

Caprese tea sandwiches with golden balsamic–basil aïoli are delicate, fresh, and quietly luxurious—like a garden party in miniature. It\’s

Lemon Glow is a bright, zesty cocktail that lives at the intersection of crisp citrus and smooth refreshment. Fresh lemon

These smoked turkey and red apple tea sandwiches are crisp, savory, and refreshingly modern, with layers of texture and

These chicken–spinach tea sandwiches are fresh, creamy, and beautifully balanced—refined enough for afternoon tea yet comforting and familiar. Tender

These ham, pepperoni, and Cheddar tea sandwiches are bold, savory, and irresistibly satisfying in just a few bites. Layers

These strawberry-almond scones are bright, buttery, and bakery-worthy, with a lovely balance of tender crumb and crisp edges. The

These prosciutto and pear tea sandwiches are delicate, elegant, and perfectly balanced between savory and sweet. Layered onto soft