Apple Crescent Dumplings
April 18, 2020You’d be hard-pressed to find a recipe more comforting than these easy apple crescent dumplings. Made with Pillsbury™ crescent… Continue Reading
Where The Schnauzers Rule
Where The Schnauzers Rule
You’d be hard-pressed to find a recipe more comforting than these easy apple crescent dumplings. Made with Pillsbury™ crescent… Continue Reading
Convenient frozen phyllo shells add to this impressive appetizer’s easy preparation. Although I make them year-round, they’re especially tasty… Continue Reading
S’more flavors with a pinch of heat fill a yummy chocolate-chip cookie cup. By Pillsbury Kitchens
A cup of golden Roasted Carrot Soup garnished with Braised Cucumbers is a favorable start to a high tea.… Continue Reading
Picture and recipe found on The packed Table site.This ia a beautiful, light, decadent and festive dessert. These Fresh… Continue Reading
Recipe courtesy of A friend of mine, Peg Korom. She brought these delicious, moist cookies to work – they… Continue Reading
Fresh lemon, mint, and thin radish slices create delicate and delicious tea sandwiches. Recipe courtesy of Tea Time Magazine,… Continue Reading
Fresh strawberries and mandarin oranges add a touch of sweetness to Strawberry–Chicken Salad Tea Sandwiches. Recipe courtesy of Tea… Continue Reading
Present bites of flavorful tenderloin atop crunchy crostini for a tea-appropriate version of traditional beef Wellington.
Basically brownies pretending to be scones! Read through the recipe before beginning. You can skip the chilling for 15… Continue Reading
Filled with yummy goodness, these Basil-Mascarpone-Filled Strawberries make a beautiful and delicious bite.
