Red Velvet Scones
October 8, 2023Looking for a festive holiday breakfast? Serve these red velvet scones.
Where The Schnauzers Rule
Where The Schnauzers Rule
Looking for a festive holiday breakfast? Serve these red velvet scones.
Filled with walnuts, banana, and pineapple, these Hummingbird Scones incorporate the delicious flavors of a classic cake into a… Continue Reading
These Rose Cream Scones with Strawberry-Raspberry Quick Jam are the perfect simple and sweet scone for tea in the… Continue Reading
These Cherry-Rose Scones are delicious when paired with a black tea. Recipe Courtesy of Tea Time Magazine, February 22,… Continue Reading
These sweet Pumpkin-Cranberry scones perfectly capture the iconic flavors of fall.
Basically brownies pretending to be scones! Read through the recipe before beginning. You can skip the chilling for 15… Continue Reading
These delectable Cranberry-Orange Scones are refreshing autumn treat.
These Smoked Gouda and Rosemary Scones are a savory treat at teatime.
These light and flaky Lemon-Coconut Scones are a springtime treat.
These versatile scones, containing no egg, can be mixed, baked and ready to enjoy in 35 minutes!
Cranberries, toasted pecans, and chopped rosemary make flavorful Cranberry-Pecan Scones.
These scrumptious White-Chocolate-Chip Scones have notes of vanilla and fragrant lemon zest.
Rich and I concocted this recipe on Christmas Day 2019.
These crumbly, yet moist chocolate scones taste like warm brownies from the oven. I call them Triple Chocolate Scones Supreme… Continue Reading
