Firecracker Chicken Meatballs
April 18, 2020This is my favorite way to eat chicken meatballs. They’re spiced up with a sweet, savory, and spicy firecracker… Continue Reading
Where The Schnauzers Rule
Recipes that we love.
This is my favorite way to eat chicken meatballs. They’re spiced up with a sweet, savory, and spicy firecracker… Continue Reading
Roll, cut and twist Nutella® hazelnut spread-filled crescents into a decadent treat that’s surprisingly easy to make. By Pillsbury… Continue Reading
You’d be hard-pressed to find a recipe more comforting than these easy apple crescent dumplings. Made with Pillsbury™ crescent… Continue Reading
Convenient frozen phyllo shells add to this impressive appetizer’s easy preparation. Although I make them year-round, they’re especially tasty… Continue Reading
RECIPE COURTESY OF BOBBY FLAY
These antipasto skewers are a variety of italian meats, cheeses, olives and vegetables threaded onto sticks – an easy… Continue Reading
These Glazed Kielbasa Bites are the perfect make ahead, bite-sized appetizer. It has a sweet and salty flavor that… Continue Reading
Polenta and corn combine with cheese to make a flavorful filling for colorful bell peppers. By Pillsbury Kitchens
It's easy to fill the uncooked manicotti shells for this zesty pasta bake. I receive compliments on this hearty… Continue Reading
This is a great Gluten-Free recipe that you can make ahead.Recipe Courtesy of Ina Garten
This is one of those recipe that is a sure fit hit with the kids and the adults. Sometimes… Continue Reading