Tanya’s French Onion Soup
April 19, 2020Recipe is a combination of Martha Stewart’s Onion Soup and several other recipes with my own twist.
Where The Schnauzers Rule
Recipe is a combination of Martha Stewart’s Onion Soup and several other recipes with my own twist.
Recipe courtesy of Ina Garten. Original recipe: httpss://www.foodnetwork.com/recipes/ina-garten/perfect-roast-turkey-recipe4-1943576 When it comes to classic, simple yet exceptional recipes, you can’t… Continue Reading
Easy Home Cooking Delicious Desserts Vol. 1, No. 44 February/March, 2005
Easy Fruit Salad is the PERFECT dessert, with a combo of berries, citrus fruit, kiwi, and grapes in a… Continue Reading
This is my favorite way to eat chicken meatballs. They’re spiced up with a sweet, savory, and spicy firecracker… Continue Reading
Roll, cut and twist Nutella® hazelnut spread-filled crescents into a decadent treat that’s surprisingly easy to make. By Pillsbury… Continue Reading
You’d be hard-pressed to find a recipe more comforting than these easy apple crescent dumplings. Made with Pillsbury™ crescent… Continue Reading
Convenient frozen phyllo shells add to this impressive appetizer’s easy preparation. Although I make them year-round, they’re especially tasty… Continue Reading
RECIPE COURTESY OF BOBBY FLAY
These antipasto skewers are a variety of italian meats, cheeses, olives and vegetables threaded onto sticks – an easy… Continue Reading
These Glazed Kielbasa Bites are the perfect make ahead, bite-sized appetizer. It has a sweet and salty flavor that… Continue Reading
Polenta and corn combine with cheese to make a flavorful filling for colorful bell peppers. By Pillsbury Kitchens