Where The Schnauzers Rule
Where The Schnauzers Rule
Serve this delicious sauce over your favorite pasta for a quick, delectable meal. Do NOT substitute half-and-half for the heavy… Continue Reading
This Lemon Drop Martini made with icy cold Limoncello is the most delicious summer cocktail. A lemon drop is a… Continue Reading
Long before the rum-based Hurricane and bad idea-based Hand Grenade, New Orleans was home to one of the modern world’s original cocktails,… Continue Reading
 I used Amaro Averna Siciliano and Rye, and I did find and use lavender bitters (which I highly recommend finding.) … Continue Reading
The Blue Whip on It is a blue colored cocktail made from Hpnotiq, whipped cream vodka, peach schnapps and lemon-lime… Continue Reading
This is a recipe we picked up from Geoffrey Zakarian on an episode of The Kitchen. A really nice take… Continue Reading
Hot dog burnt ends are prepared and smoked in the same method as traditional burnt ends with a few tweaks.… Continue Reading
We found this recipe to be fantastic! The flavors of the mustard and the marinade are just right. We used… Continue Reading
Cod fillets with a panko and Parmesan coating, finished off with a delicious lemon cream sauce. Panko Parmesan Crusted Cod… Continue Reading
A nice refreshing cocktail with coconut rum A nice refreshing cocktail made with Coconut Rum.
This Barefoot Contessa company pot roast takes an inexpensive beef chuck roast, a bottle of red wine, a little brandy, carrots, onions, celery, leeks, and tomatoes and transforms them into a meal worthy of a dinner party. And leftovers to last the week.
Anytime you need a quick dessert, make this blueberry angel food cake full of moist, airy angel food cake topped with creamy pudding and blueberry pie filling. Perfect for satisfying any sweet tooth.
When it comes to making this BBQ delicacy, Traeger Pro Team member Matt Pittman is king. We’ve got all of Matt’s tips… Continue Reading
The beauty of this recipe is that it’s versatile; it will work with any mild fish fillet. Prepare this easy baked fish with haddock,… Continue Reading
This is a simple Pork Carnitas recipe cooked on the Traeger Wood Pellet smoker. This recipe requires only a few… Continue Reading
Erma “Girl” or Miss E Ernharts Speaking Confidentially Erma was our first Schnauzer. She joined our family at about 2… Continue Reading
