If you have anyone in the family that loves chocolate, this is a cake that is going to definitely impress them. It starts with a box yellow cake mix and instant puddings then add chocolate chips on top before bakeing. delicious & moist. This is also a perfect cake for celebrations, picnics, or parties.
Death by Chocolate Bundt Cake
If you have anyone in the family that loves chocolate, this is a cake that is going to definitely impress them.
It starts with a box yellow cake mix and instant puddings then add chocolate chips on top before bakeing.
delicious & moist. This is also a perfect cake for celebrations, picnics, or parties.
Servings 12 servings
Ingredients
- 1 box of yellow cake mix
- 1 box of vanilla instant pudding
- 1 box of chocolate instant pudding
- 4 eggs
- 2/3 cup of oil
- 1 cup of sour cream
- 6 oz or 12 oz bag of semi sweet chocolate chips.
Instructions
- Preheat the oven to 350 degrees.
- Mix together all of the ingredients with the exception of the chocolate chips in a mixing bowl until well combined.
- Pour the batter into a well-greased bundt pan and smooth it out.
- Sprinkle the chocolate chips (6 ounces) on top of the batter pressing down slightly.
- Bake for 50 minutes or until cooked through.
Variation: IF using 12 ounces of chocolate chips:
- increase oil to 3/4 cup fro 2/3 cup
- Mix all of the ingredients except for the chocolate chips in a mixing bowl.
- Pour half the batter in a well-greased bundt pan, add half of the chocolate chips
- Pour in the rest of the batter, sprinkle on remaining chocolate chips.
- Bake at 350 degrees for 50 minutes.
Notes
Adding in chopped walnuts would be absolutely amazing! You could also add in Cherries or raisins.
Topping – Make a simple ganache and drizzle over the top of the Cake. I then top it with milk chocolate chips and also White Chocolate chips.
You could also top the slices of this cake with a dollop of whipped topping.
The Death By Chocolate Bundt Cake can be frozen. Be sure to wrap it with plastic wrap and foil to prevent ice crystals. You can store the cake in the freezer for 2 months. Recipe using 6 oz chocolate chip: https://sweetpeaskitchen.com/chocolate-bundt-cake/
Topping – Make a simple ganache and drizzle over the top of the Cake. I then top it with milk chocolate chips and also White Chocolate chips.
You could also top the slices of this cake with a dollop of whipped topping.
The Death By Chocolate Bundt Cake can be frozen. Be sure to wrap it with plastic wrap and foil to prevent ice crystals. You can store the cake in the freezer for 2 months. Recipe using 6 oz chocolate chip: https://sweetpeaskitchen.com/chocolate-bundt-cake/
