Melted cheese wrapped in sausage and bacon.
3-Ingredient Bacon Bites
Melted cheese wrapped in sausage and bacon.
Servings 12 balls
Ingredients
- BACON BITES
- 3 ounces mozzarella string cheese cut into 12 cubes
- 1 lb breakfast sausage shaped into 12 patties
- 12 slices bacon
- NO SUGAR ADDED KETCHUP
- 1 6 ounce can tomato paste
- 1/4 cup apple cider vinegar
- 1 teaspoon salt
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
Instructions
- Preheat oven to 375 degrees. Line a sheet tray with parchment paper.
- Place one cube of cheese in the center of each sausage patty.
- Mold the sausage around the cheese making sure it is tightly sealed.
- Next wrap a piece of bacon around the formed sausage.
- Place on the prepared baking sheet and freeze for 10 minutes.
- Bake for 30 minutes until the bacon is crispy.
- Serve with no sugar added ketchup.
KETCHUP:
- Combine all ingredients plus ¼ cup water in a small sauce pot.
- Simmer over medium heat for 10 minutes. Cool and serve.
Notes
https://www.food.com/recipe/3-ingredient-bacon-bites-535316
