This one brings back a lot of memories as I had this a lot growing up. Hope you enjoy it.
Big Applesauce Cake
This one brings back a lot of memories as I had this a lot growing up. Hope you enjoy it.
Servings 1 Cake
Equipment
- 1 10" Tube or Bundt Pan
Ingredients
- 4 Eggs
- 3 cups Sugar
- 1 cup Shortening
- 5 cups All Purpose Flour
- 1½ tsp Salt
- 3 tsp Baking Soda
- 1 tsp Cinnamon
- 1 tsp Allspice
- 1 tsp Nutmeg
- 1 tsp Cloves
- 3 cups Applesauce
- 2 cups raisins or dates
- 2 cups Chopped Black Walnuts
Instructions
- Preheat oven to 350°
- Cream together eggs, sugar and shortening.
- Combine flour, salt, soda, and spices.
- Add flour mixture and applesauce, alternating for consistent mixture.
- Fold in raisins (or dates) and nuts.
- Bake in a 10-inch floured tube or Bundt pan for 1½ hours.
