“Philly” 15 Minute Cheesecake
Quick & Easy, but delicious!
Ingredients
Crust
- 1 cup grahm cracker crumbs
- 3 tablespoons sugar
- 3 tablespoons margarine or butter Melted
Filling
- 3 8 oz packages cream cheese room temp
- ¾ cup sugar
- 3 eggs
- 1 cup mini semi-sweet chocolate chips
- 1 teaspoon vanilla
Instructions
Crust
- Combine crumbs, sugar and margarine or butter.
- Press into bottom of a 9 inch springform pan
Filling
- Combine cream cheese and sugar, mixing at medium speed on electric mixer until well blended.
- Add eggs, one at a time, mixing well after each egg.
- Blend in chocolate chips and vanilla, pour over crust.
- Bake at 450 degrees for 10 minutes.
- Reduce oven temperature to 250 dgrees and continue baking for 35 minutes.
- Loosen cake from rim of pan and let cool before removing it. Chill until ready to serve
